Ouma - Buttermilk Bun Chunky Rusk 1kg

Ouma Buttermilk Rusks are ideal with a cup of coffee or tea, and have been loved by generations of South Africans.

The History of Ouma Rusks in South Africa

Ouma Buttermilk Rusks are ideal with a cup of coffee or tea and have been loved by generations of South Africans. The Ouma legend lives on. The story of Ouma rusks started in 1939 in the small North-Eastern Cape town of Molteno. The great depression spurred Ouma Greyvensteyn and her friends to find ways of helping their community. Ouma Greyvensteyn started by baking a batch of rusks using her trusted family recipe. After selling these delicious treats to farming families in the community, orders soon started pouring in and a much loved, iconic South African brand was born. Today, Ouma Greyvensteyn is still South Africa's most famous rusk baker. The Ouma bakery runs around the clock to ensure that South Africans will always be able to "dip 'n Ouma".

Storage

Store in a cool dry place. Once opened, transfer to an airtight container

Ingredients

Buttermilk: Wheat Flour (Gluten), Sugar, Vegetable Fat (Palm Fruit, TBHQ), Buttermilk Powder (3%) (Cow's Milk), Raising Agent (E450, E500, E170), Flavourings (Cow's Milk, Soya), Salt.

Allergens

• Gluten
• Milk
• Soya

Allergen Warnings

Made in a factory which uses peanuts and eggs.