Anchor - Yeast Instant Dry Yeast 5 X 1Og Packets
Anchor - Yeast Instant Dry Yeast 5 X 1Og Packets
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Anchor Instant Yeast does not need to be dissolved in water and has been specially formulated to activate quickly, whilst the dough is being kneaded. Vitamin C has been added to the Instant Yeast, to guarantee superior product performance which is soft in texture and has a longer shelf life.
The history of Anchor Yeast in South Africa
Anchor Yeast began in 1923 when Daniel Mills & Sons established the first yeast factory in Cape Town. Over the years it grew into the premier yeast producer in South Africa, becoming widely known across Southern Africa for its bakery, consumer and industrial yeast products
Since its establishment, Anchor Yeast has invested heavily in research and development and built modern, ISO‑certified facilities. It serves multiple sectors—including baking, brewing, winemaking, distilling, and bio-control—operating plants in cities like Durban, Johannesburg, Bloemfontein, and Cape Town
Features
- Does not need to be dissolved in water
- Specially formulated to activate quickly during dough kneading
- Contains added vitamin C for superior performance
- Soft in texture
- Has a longer shelf life
- Fast-acting
Usage
Mix directly with flour. No need to dissolve. Suitable for 500g to 1kg of flour.
Ingredients
Yeast, Emulsifier (E491), Ascorbic Acid (E300)
Certifications
Kosher, Halaal
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